Buy your Christmas Dinner tickets here

Please pay for your tickets and then send your menu choices to Jayne - office@cardiffconservatives.org.

Churchill Club Christmas Menu

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Starters

 

Carrot & Coriander Soup

Silky smooth and warmly spiced, served with a freshly baked roll and butter. (v)

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Duck Liver Pate served with Crostini & Onion Chutney (gfa)

 

 

Prawn Ravioli with a Black Truffle & Mushroom Sauce

 

 

Main Course

 

Roast Brisket of Beef, Roast Potatoes, Homemade Yorkshire, Pigs in Blankets, Stuffing,

Carrots, Brussell Sprouts, Garden Peas, Honey Parsnips, Red Cabbage, Roast Gravy

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Roast Turkey, Roast Potatoes, Homemade Yorkshire, Pigs in Blankets, Stuffing, Carrots,

Brussell Sprouts, Garden Peas, Honey Parsnips, Red Cabbage, Roast Gravy

 

 

Pan-Fried Fillet of Sea Bass

Lightly pan-seared and served with confit baby potatoes infused with olive oil and garlic,

complemented by chargrilled Mediterranean vegetables and finished with a vibrant red pepper, tomato, and garlic Brunoise

 

 

Roast Sweet Potato & Onion Tart with Goat’s Cheese

served with Carrots, Brussels Sprouts, Garden Peas, Honey Parsnips, Red Cabbage.

 

 

Homemade Vegan Sausages

served with Vegan Roast Potatoes, Carrots, Brussels Sprouts, Garden Peas, Honey Parsnips,

Red Cabbage & Vegan Gravy (ve)

 

 

Desserts

 

Traditional Christmas Pudding

Steeped in festive flavours, served with indulgent brandy sauce.

 

 

Chocolate Yule Log

A rich and indulgent chocolate Log with a smooth chocolate filling, served with raspberry

ripple ice cream, fresh raspberries, and a delicate dusting of icing sugar.

 

 

Mint Chocolate Cheesecake

A refreshing twist on a classic, served with fresh cream and curls of mint chocolate.

 

 

Three Scoops of Ice Cream (v)

Vanilla, Chocolate, Salted Caramel, Strawberry

 

 

£32.50 a head

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If you are attending our Christmas dinner, you can pay for your tickets at this easy checkout.